

A Banquet for Cecilia
How Cecilia Chiang Revolutionized Chinese Food in America
Author: Julie Leung
Narrator: Cindy Kay
Unabridged: 15 min
Format: Digital Audiobook Download
Publisher: Little, Brown Young Readers
Published: 04/29/2025
Categories: Children's Nonfiction, Cooking & Food, Biographical, History, Asia
Synopsis
From an early age, Cecilia Chiang could be found delighting in the sounds and smells from her favorite room in her home—the kitchen. Little did Cecilia know that she would one day have to escape war and travel to a faraway country, destined to change Chinese cuisine in the United States forever.
Experience the dishes Cecilia Chiang enjoyed throughout her life as the seventh daughter in a large family to the owner of the famous Mandarin restaurant in San Francisco.